Milk Thistle

Milk Thistle is a powerful liver-protective herb with a long history of traditional use to support healthy liver function. Milk Thistle contains a special antioxidant compound known as silymarin, which helps to protect antioxidant levels against free radical damage associated with stress and environmental polluntants.

Milk Thistle is an antioxidant and free radical scavenger that plays an important part in protecting the liver from the damaging effects of environmental toxins, pollution, stress and excesses of daily life such as fatty foods or a bad diet.

Milk Thistle may benefit anyone suffering from hepatitis and may have a role in protecting the liver against damage in general. It may benefit such conditions as alcohol-induced cirrhosis, acute hepatitis and chronic liver disease and jaundice. Almost anyone who is regularly exposed to toxic substances will benefit from taking Milk Thistle. Milk Thistle may also benefit common skin conditions related to poor liver function.